1998～2008年茶葉所被SCI收錄及在核心期刊上發(fā)表的論文
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1. Recycling high-speed countercurrent chromatography for separation of taxol and cephalomanine, 杜琪珍, JOURNAL OF LIQUID CHROMATOGRAPHY & RELATED TECHNOLOGIES , 1998, V21, N1-2, P157-162
2. Effect of potassium, magnesium and sulphur applied in different forms of fertilisers on free amino acid content in leaves of tea (Camellia sinensis L.), 阮建云, Journal of Science of Food and Agriculture, 1998,830C0001）
3. Separation of epigallocatechin gallate and gallocatechin gallate using multiple instruments connected in series, 杜琪珍, OURNAL OF LIQUID CHROMATOGRAPHY—RELATED TECHNOLOGIES, 1998，V21， N1-2， P203-208
4. Relationship between the flow-rate of the mobile phase and retention of the stationary phase in counter-current chromatography, 杜琪珍, JOURNAL OF CHROMATOGRAPHY A , 1999, V835,; N1-2(MAR 12), P231-235
5. Effects of potassium and magnesium nutrition on the quality components of different types of ten , 阮建云, J.Sci.Food.Agric, 1999,79:47-52
6. Effect of nitrogen form and phosphorus source on growth, nutrient uptake and rhizosphere property of Camellia sinensis L. 阮建云, Plant and Soil, 2000,652LB01
7. Separation of radioactive metabolite in cultured tea cells fed with14Cphenylalanine using high-speed counter current chromatography chromatograph, 杜琪珍, J-chromatogr-Amsterdum, 2001，921(2):331-334
8. Behavioral and electrophysiological responses of natural enemies to the synomones from tea shoots and the kairomones from tea aphids Toxoptera aurantii, 韓寶瑜, Journal of Chemical Ecology, 2002, 28 (11): 2203 ~ 2219
9. Composition of the Volatiles from Intact and Mechanically Pierced and Tea Aphid -Tea Shoot Complexes and Their Attraction to Natural Enemies of the Tea Aphid, 韓寶瑜, Journal of Agricultural and Food Chemistry ,, 2002, 50 (9): 2571 ~ 2575
10. Genetic diversity and phylogeny of tea plant (Camellia sinensis) and its related species and varieties in the section Thea genus Camellia determined by randomly amplified polymorphic DNA analysis, 陳亮, Journal of Horticultural Science & Biotechnology, 2002, 77(6)Accepted
11. Uptake of fluoride by tea plant(Camellia sinensis L)and the impact of aluminium, 阮建云, JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2003
12. Aluminium absorption by intact roots of the Al-accumulating plant Camellia sinensis L. 阮建云, Agronomie, 2004, 24:37-142
13. Effects of litter incorporation and nitrogen fertilization on the contents of extractable aluminium in the rhizosphere soil of tea plant (Camellia sinensis (L.) O.Kuntze). 阮建云, Plant and Soil, 2004, 263:283-296
14. The impact of pH and calcium on the uptake of fluoride by tea plants (Camellia sinensis L)E, 阮建云, Annals of Botany, 2004, 93(1):97-105
15. RAPD markers for discriminating tea germplasms on the inter-specific level in China, 陳亮, Plant Breeding, 2005, 124(4):404-409
16. The use of RAPD markers for detecting genetic diversity, relationship and molecular identification of Chinese elite tea genetic resources [Camellia sinensis (L.)O. Kuntze] preserved in tea germplasm repository, 陳亮, Biodiversity and Conservation, 2005, 14(6): 1433-1444
17. Generation and analysis of expressed sequence tags from the tender shoots cDNA library of tea plant (Camellia sinensis), 陳亮, Plant Science, 2005, 168(2):359-363
18. A review of recent studies in China on the possible beneficial health effect of tea, 朱永興, International Journal of Food Science and Technology, 2005, 40（10）： 1-8
19. Variations of main quality components of tea genetic resources [Camellia sinensis (L.) O. Kuntze] preserved in the China National Germplasm Tea Repository, 陳亮, Plant Foods for Human Nutrition, 2005, 60(1):31-35
20. Concentrations of Arsenic, Cadmium, Chromium, Cobalt and Copper in Different Types of Chinese Tea, 韓文炎, Bulletin of Environmental Contamination and Toxicology, 2005, 75:272-277
21. Inhibiting the Sexual Behavior of Female Cotton Bollworm Helicoverpa armigera, 董文霞, Journal of Insect Behavior, 2005，18 (4)
22. Scale and causes of lead contamination in Chinese tea, 韓文炎, Environmental Pollution, 2006, 139:125-132
23. Aluminium in tea plantations; mobility in soils and plants, and the influence of nitrogen fertilizers, 阮建云, Environmental Geochemistry and Health, 2006，28:519-528
24. Attraction of winged tea aphids to tea plant volatiles measured by alfactometry and electro-antennography, 韓寶瑜, Tropical Agriculture, 2006,83(1)
25. Effect of alternative anions (Cl- vs. SO42-) on concentrations of free amino acids in young tea plants. . 阮建云, Journal of Plant Nutrition and Soil Science , 2007, 170: 49-58
26. Effect of root-zone pH and form and concentration of nitrogen on the accumulation of quality-related components in green tea. 阮建云, Journal of the Science of Food and Agriculture , 2007, 87: 1505-1516.
27. Effect of nitrogen form and root-zone pH on growth and nitrogen uptake of tea (Camellia sinensis) plants, 阮建云, Annals of Botany, 2007, 99(2): 301-310
28. Genetic improvement and breeding of tea plant (Camellia sinensis) in China, from individual selection to hybridization and molecular breeding, 陳亮, Euphytica, 2007，154：239-248
29. Soil microbial biomass and activity in Chinese tea gardens of varying stand age and productivity. 韓文炎, Soil Biology & Biochemistry. 2007,39:1468-1478
30. Effect of liming and seasonal variation on lead concentration of tea plant (Camellia sinensis L) , 韓文炎, Chemosphere, 2007,66:84-90
31. 三級(jí)營養(yǎng)關(guān)系中茶樹間接防御茶尺蠖危害的生化機(jī)制, 許 寧 , 茶葉科學(xué), 1998，18（1）1-5
32. 茶樹RAPD反應(yīng)系統(tǒng)和擴(kuò)增程序優(yōu)化, 陳亮 , 茶葉科學(xué), 1998，18（1）16-20
33. 引15個(gè)茶樹品種遺傳多樣性的RAPD分析, 陳亮 , 茶葉科學(xué), 1998，18（1）21-27
34. 云南普洱茶渥堆過程中生化成分的變化及其與品質(zhì)形成的關(guān)系, 羅龍新 , 茶葉科學(xué), 1998，18（1）53-60
35. 茶樹及其他山茶屬植物花粉形態(tài)、超微結(jié)構(gòu)及演化, 束際林 , 茶葉科學(xué), 1998，18（1）6-15
36. 紅茶酚性色素的分離, 徐向群, 茶葉科學(xué), 1998，18（2）155-156
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主辦：中國農(nóng)業(yè)科學(xué)院茶葉研究所 承辦：辦公室
地址：浙江省杭州市梅靈南路9號(hào) 郵編：310008 浙ICP備05000555號(hào)-1
技術(shù)支持：中國農(nóng)業(yè)科學(xué)院農(nóng)業(yè)信息研究所
